Photo courtesy of Running on Real Food (recipe has been slightly modified)
There's no more comforting food on a cold winter night than a steaming bowl of chili. This white bean recipe provides a deeply satisfying plant-based option with just a touch of heat. It's hearty enough for a dinner with a side salad, or bring it to work for a ready-to-go lunch.
Prep time: 10 min
Makes 4 servings
about the author
Jennifer Ahlstrom
Myeloma survivor, patient advocate, wife, mom of 6. Believer that patients can help accelerate a cure by weighing in and participating in clinical research. Founder of HealthTree Foundation (formerly Myeloma Crowd).
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